(CG, I think these are gluten free!)
I made these peanut butter cookies last week for a church event, and they were the best peanut butter cookies I have ever eaten. They would have been even better if I had put a Hershey's kiss on top of each one, but I didn't have any. Thought I would share this super easy and yummy recipe.
I got the recipe from Paula Deen, but I changed a few things.
Peanut Butter Cookies
Directions: Combine all ingredients. Roll dough into small balls. Sprinkle with sugar and press a fork on top to make criss cross pattern. Bake at 350 degrees for 12 minutes.
Peanut butter cookies are so yummy, easy and the best part gluten-free! Love them!
ReplyDeleteI made these a while back - my recipe called for brown sugar though. They were pretty yummy!
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